Functional Food Ingredients Market Recent Trends, Business Scenario, Types, Recent Trends, Future Growth Analysis and Forecasts
According to a new study by TMR, the sales of functional food ingredients are expected to exceed 1,900 thousand tons in 2019, and record a Y-o-Y growth of ~ 6% in 2020. Growth of the functional food ingredients market remains driven by a slew of factors, which range from the rising demand for clean label products and changing regulations in the food and beverage...
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