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Super practical Toshiba microwave oven defrosting guide!
Super practical Toshiba microwave oven defrosting guide!
1. Defrost by weight
When using, press the key of unfreezing again, and the display screen will display the corresponding weight by default. Press the key of "weight" to select the weight of unfreezing food, and then press the start key.
2. Quick thawing
Quickly select the time required according to your defrosting needs, and then press the Start button.
3. Thaw the frozen food before cooking
1) Microwave low-power gear can achieve uniform defrosting.
2) For some food with different thicknesses, when it is frozen to half, in order to avoid some food being cooked, the defrosting can be stopped first, and then the thin part can be wrapped with aluminum foil after turning over, and then the defrosting can be continued.
3) The food to be thawed at one time should not be too much or too thick. The thickness of meat food should preferably not exceed 3cm, and the thickness of other food should not exceed 5-7cm.
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