Organic Jaggery powder is a customary non-radial natural sweetener burned-through in Asia, Africa, and a few nations in the Americas. It is a concentrated result of stick juice without detachment of the molasses and precious stones and can differ from brilliant earthy colored to dim earthy colored in shading. It contains up to half sucrose, up to 20% transform sugars, and up to 20% dampness, with the rest of up of other insoluble matter, for example, wood debris, proteins, and bagasse filaments.