Fish Meal for Aquaculture Market report brings into focus the chief market dynamics of the sector. This report is the best overview about global industry perspective, comprehensive analysis, size, share, growth, segment, trends and forecast. Estimations about the rise or fall of the CAGR value for specific forecast period, market drivers, market restraints, and competitive strategies are evaluated in the report. The research study and research data covered in this Fish Meal for Aquaculture Market report makes this document a handy resource for managers, analysts, researchers, industry experts, and other key people get ready-to-access and self-analysed study.
 
Fish meal for aquaculture market size is valued at USD 59.3 billion by 2028 and is expected to expand at a compound annual growth rate of 7.10% over the forecast period of 2021 to 2028.
 
 
Market Overview:
 
Fish meals are the products made from fishes, and are extensively used as fertilizers and feeds. It is prepared by cooking and pressing the raw fish or fish trimmings, which is later dried and milled to get fishmeal in cake or pulverized form.
 
The major players covered in the fish meal for aquaculture report are Croda International Plc, Omega Protein Corporation, Calysta, Inc., TASA, OCEANA GROUP LIMITED, Austevoll Seafood ASA, Pioneer Fishing, Lallemand Inc., NOVUS INTERNATIONAL, Köster Marine Proteins GmbH, AKER BIOMARINE ANTARCTIC AS, Alpha Atlantique, ADM Animal Nutrition, AngelYeast Co., Ltd., Mukka Sea food Industries Limited,  Colpex International S.A.C., Nutreco N.V., Orizon Foods, The Scoular Company, and Raj Fishmeal and Oil Company among other domestic and global players. Market share data is available for Global, North America, Europe, Asia Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understands competitive strengths and provide competitive analysis for each competitor separately.
 
Global Fish Meal for Aquaculture Market Scope and Market Size:
 
Global Fish meal for aquaculture market is segmented on the basis of nature, source, livestock species source and application. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
 
  • On the basis of nature, the fish meal for aquaculture market is segmented into organic and conventional.
  • Based on source, the fish meal for aquaculture market is segmented into salmon and trout, marine fish, crustaceans, carps, tilapia and others. Others have further been segmented into eels, crabs and lobsters
  • On the basis of livestock, the fish meal for aquaculture market is segmented into ruminants, poultry, swine, aquatic animals and others.
  • Based on species source, the fish meal for aquaculture market is segmented into anchovy, blue whiting, sardines, capelin, menhaden, Norway pout, send eel, sprat and others
  • The fish meal for aquaculture market is also segmented on the basis of application into animal feed, dietary supplements, pharmaceutical and fertilizers.
 
 
TABLE OF CONTENTS
Part 01: Executive Summary
Part 02: Scope of the Report
Part 03: Research Methodology
Part 04: Market Landscape
Part 05: Pipeline Analysis
Part 06: Market Sizing
Part 07: Five Forces Analysis
Part 08: Market Segmentation
Part 09: Customer Landscape
Part 10: Regional Landscape
Part 11: Decision Framework
Part 12: Drivers and Challenges
Part 13: Market Trends
Part 14: Vendor Landscape
Part 15: Vendor Analysis
Part 16: Appendix
 
 
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